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Welcome to HATTAWAY'S

HATTAWAY'S, located in Walla Walla, WA, is a gem known for its New American-Southern cuisine, offering a delightful breakfast & brunch experience. With a focus on unique flavors and attention to detail, Hattaway's impresses both locals and visitors alike. The restaurant exudes a casual yet upscale atmosphere, perfect for intimate gatherings or special occasions. Highlights include the flavorful Spaetzle, crispy spaetzle bits, and the delicious grilled Steelhead trout. The diverse menu caters to various dietary preferences, with vegan and vegetarian options available. Service is top-notch, making every visit to Hattaway's a memorable dining experience.

LOCATIONS

Introducing the renowned HATTAWAY'S in Walla Walla, a gem in the realm of New American, Southern, Breakfast, and Brunch cuisine. This upscale yet intimate restaurant offers a diverse range of options, from vegan to limited vegetarian dishes, ensuring there's something for every palate.

Located at 125 w. alder st. Walla Walla, WA, HATTAWAY'S exudes a charming ambiance that sets the stage for a memorable dining experience. Whether you're looking to dine in or take out, the restaurant caters to your needs, with options for delivery, reservations, and even catering services.

Customers rave about the flavorful dishes at HATTAWAY'S, with standout items like the Spaetzle, corn salad, and shrimp fried rice receiving high praise. The attention to detail in sourcing locally grown ingredients and impeccable service truly sets this restaurant apart.

After indulging in a delectable meal, don't forget to explore the impressive drink menu, which includes outstanding cocktails and a great selection of wines to complement your dining experience.

Whether you're celebrating a special occasion or simply craving a delicious meal, HATTAWAY'S is a must-visit destination in Walla Walla. Treat yourself to a culinary journey filled with unique flavors and warm hospitality at this exceptional dining establishment.

START YOUR REVIEW OF HATTAWAY'S
Whelin C.
Whelin C.

Nice place. The food was really delicious, the Spaetzle was my favorite. All of the dishes we ordered were super super rich, so definitely only need this every once and a while. Make sure to get a reservation during their busier months.

Cindy W.
Cindy W.

Food was great! There were some unique items on the menu. The atmosphere is inviting. Drinks are little pricey.

Jennifer S.
Jennifer S.

Outstanding Birthday dinner! The signed Birthday card on the table upon arrival was a very sweet touch. All the food & service was wonderful. We had a party for 4. Complimentary house pickles should have come with a spice warning, 3 of the 4 of us couldn't eat them (though tasty). We all had the parmesean celery salad to start per several rerecommendations, it delivered! Great refreshing way to start the meal. Main courses were all great. I had spaetzel with a bolognese type sauce...I will be dreaming of those crispy spaetzle bits! Others had duck fried rice and fried chicken over grit cakes, all outstanding. For dessert, I had the chocolate tart?, very good but super rich and a very salty crust. I brought the rest home and couldn't finish even the next day. If you REALLY love chocolate, this one's for you. Everyone else enjoyed the super delicious bread pudding (including the leftovers for breakfast with coffee...mmm). We will definitely make a point to reserve a spot at Walla Walla when we are back for a visit. Thank you for a great Birthday dinner!

Taylor S.
Taylor S.

Loved the food and hospitality here! We had the tomato salad and tuna dip as apps and the halibut cheeks for dinner! So tasty!

Kevin F.
Kevin F.

I'm an old guy. I've been fortunate enough to eat a lot of wonderful meals in many different places both here and abroad. So many in fact, that many fine establishments I've enjoyed have faded from memory. There are a handful however, that were so wonderful that they are impossible to forget. Hattaways in Walla Walla Washington is one of them. From the moment we walked in, until the last bite of dessert, everything was outstanding. The service was friendly, informative, and efficient. The atmosphere was charmingly simple, and the crowd convivial. As first timers. I cannot speak for the entire menu, but I can tell you that the corn salad was so delicious and so different from anything I've ever had, if I'd stopped with that one dish, I'd still give Hattaway's a rave review. The pickles presented gratis as a snack were similar to a bread and butter pickle, but with a spicy sweet punch that made them far from ordinary. The entree, grilled Steelhead trout on a bed of finger potatoes, was cooked to perfection. Dessert was a large square of bread pudding with dabs of chocolate in a bourbon carmel sauce that melted in my mouth. The decaf coffee we ordered to accompany it was a full french press pot that we steeped to our liking before pressing the plunger. We live several hundred miles away, but Hattaway's is a restaurant that I'd seriously consider driving the distance to just to experience again.

DeAnna L.
DeAnna L.

This place is crave-able! They pay attention to the details from the way they source locally grown food to their impeccable service. We truly enjoyed our meal and every dish and drink we ordered.

Jon H.
Jon H.

We love Hathaways. Every time we visit Walla Walla we have to go here for at least one dinner. They have outstanding cocktails and as one would expect in wine country a great wine list as well. But the food! I've never had anything off this menu I wouldn't recommend. The only thing I don't recommend is eating lunch before you come for dinner because you're going to regret that your stomach is too small. It's not that they overwhelm me with portions, it's just the food is so good. You don't want to stop. Restaurant itself is always busy and a bit loud, but they do have a private dining area and in good weather, you can be seated outside. Services and professional, and this is a great spot for a small group or even as many as 12 with reservations. Well done, we'll be back again.

Alexa D.
Alexa D.

Dinner here was such a wonderful way to wrap up a day of tasting in Walla Walla! The table ordered oysters and Brussels sprouts to start and the Brussels sprouts were so good that we ended up getting 3 more orders. They are pure magic! I got the shrimp fried rice and it was crunchy, flavorful, and incredible. I LOVED it! They had plenty of gluten free and pescatarian options on the menu, but my vegetarian friends mostly ordered starters. We wished the wine list would have been a bit more lengthy or impressive given the location of the restaurant, we had a hard time finding something we liked and our waitress didn't know what would pair with our meal. It feels like they could have had some pre selected wine pairings or something due to the nature of the restaurant. The service was okay! Our server was kind but did get a few things confused. We were a big group, so didn't really mind and were patient about this. I would totally come back for the food!

Sin L.
Sin L.

Just returned here and it is every bit as good if not better. Got the steak this time and a bunch of different appetizers. If you haven't eaten here, you should.

Munzer Q.
Munzer Q.

Beautiful spot to dine or have cocktails. We stopped in without a reservation and the seated us for some drinks and snacks. The service was fantastic and 5 stars. We ordered our drinks, had the snacks and enjoyed the vibe the place offers. One of the best in WW.